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Affinamento: almeno 18 mesi sui lieviti in gabbie di acciaio inox sul fondale marino a una profondità di 60 metri e a una temperatura costante di 15°C
the initial aromas are cherry and sour cherry
ampio e fasciante
Al palato caldo e avvolgente
Al palato ricco ed energico
Colterenzio Lafoa Chardonnay 2022 Südtirol-Alto Adige Lambrusco Salamino Affinamento: almeno 18 mesi suiType: Still white wine Region: Trentino Alto Adige, Italy Alcohol content: 13. 5% Volume: 750 ml Grape variety: Chardonnay Aging: 10 months in new and used barriques. Description: Bright golden yellow color. On the nose, the bouquet reveals fruity and floral notes that evolve into more buttery aromas. On the palate, it is full bodied, soft, rounded, and rich, with a sip that flows with remarkable freshness.
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