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60–90 cm per year
feed with a balanced slow-release fertiliser in spring and summer
Soil pH: Acid or Neutral (slightly acidic ideal)
Specimen: allow 2–3 m canopy space
Mass planting for sweeps of pink colour in garden beds and borders—extended flowering creates year-round impact without overwhelming smaller spaces
Brachyscome angustifolia Hot Candy Size:140mm Pot 60–90 cm per yearHot Candy Cut Leaf Daisy Botanical Name: Brachyscome angustifolia 'Hot Candy' Family: Asteraceae Origin: Australia (cultivated selection) Plant Type: Evergreen compact perennial groundcover Overview A vibrant, easy care Australian native daisy perfectly suited to Adelaide's Mediterranean climate, Brachyscome angustifolia 'Hot Candy' forms dense, compact mounds of fine cut leaf foliage smothered in masses of vivid purple pink daisy flowers with bright
